OPEN Today (Monday, May 21)
CLOSED during the week (Tuesday – Thursday)
OPEN next weekend (Friday May 25 – Sunday May 27)
Pizza On Earth is a family-owned and run wood-fired bagel shop and pizzeria. We make wood-fired, Montreal-style bagels and wood-fired, gourmet, thin-crust pizzas prepared with quality ingredients.
At Pizza On Earth, our gourmet pizzas are handmade and cooked in a traditional brick oven. “Etna”, our dome-shaped oven, heats to over 700 degrees Fahrenheit, cooking the pizzas in just three minutes. The wood fire imparts a rustic smokiness to the pizza crust and toppings.
Our pizzas are cooked directly on the brick oven floor and end up with a deliciously crisp and tender crust.