Pizza On Earth


OPEN Today (Monday, May 21)

CLOSED during the week (Tuesday – Thursday)

OPEN next weekend (Friday May 25 – Sunday May 27)

Pizza On Earth is a family-owned and run wood-fired bagel shop and pizzeria. We make wood-fired, Montreal-style bagels and wood-fired, gourmet, thin-crust pizzas prepared with quality ingredients.

At Pizza On Earth,¬†our gourmet pizzas are handmade and cooked in a traditional brick oven. “Etna”, our dome-shaped oven, heats to over 700 degrees Fahrenheit, cooking the pizzas in just three minutes. The wood fire imparts a rustic smokiness to the pizza crust and toppings.

Our pizzas are cooked directly on the brick oven floor and end up with a deliciously crisp and tender crust.