Wood-Fired Pizzas

Our regular pizzas are 14" and are cut into 8 slices. Our small pizzas are 10" and cut into 4 slices. Olive oil and coarse salt are drizzled on the crust and all pizzas are sprinkled with dried herbs.

Cowagama (“cheese”)

Tomato Base – Mozzarella

Small: $10, Regular: $13

Bigwinner (“pepperoni”)

Tomato Base – Mozzarella
Pepperoni

Small: $11, Regular: $15

Margherita (“Neopolitan”)

Tomato Base – Fior Di Latte – Fresh Basil

Small: $11.50, Regular: $16

Ravin’ Lake

Tomato Base – Mozzarella – Kalamata Olives
Artichoke – Red Onion

Small: $13, Regular: $19

Trillium (“deluxe”)

Tomato Base – Mozzarella – Pepperoni
Mushrooms – Green Pepper

Small: $13, Regular: $19

Firetower (“spicy Hawaiian”)

Tomato Base – Mozzarella – Genoa Salami
Hot Banana Pepper – Fresh Pineapple

Small: $13.50, Regular: $20

Snowball

Tomato Base – Fior Di Latte
Prosciutto – Fresh Arugula

Small: $13.50, Regular: $20

Lake of Baysil

Pesto Base – Goat Cheese – Roasted Chicken
Roasted Red Pepper – Red Onion

Small: $14, Regular: $21

Carnarvonore (“meat lover’s”)

Tomato Base – Mozzarella
Pepperoni – Genoa Salami – Italian Sausage

Small: $14, Regular: $21

Dwhite

 Ricotta Base – Gorgonzola – Walnuts
Caramelized Onion – Fresh Pear

Small: $15, Regular: $23

Make your own pizza!

1. Choose a base:

Tomato Base – Pesto Base – Ricotta Base

2. Add toppings!

Maximum of 5 toppings recommended.
Mozzarella not included.

Small: $9, Regular: $11

Extra Toppings

Regular Toppings – Small: $1, Regular $2
Extra Mozzarella, Pepperoni, Mushrooms
Green Pepper, Red Onion, Roasted Red Pepper
Hot Banana Pepper, Fresh Pineapple, Artichoke
Kalamata Olives, Green Olives, Fresh Basil

Premium Toppings – Small: $1.50, Regular $3
Genoa Salami, Italian Sausage, Roasted Chicken
Prosciutto, Fior Di Latte, Goat Cheese
Gorgonzola, Walnuts, Caramelized Onion
Fresh Tomato, Fresh Pear, Fresh Arugula

Beverages · Wood-Fired Bagels and Local Food Products · Wood-Fired Pizzas