Wood-Fired Pizzas

Our pizzas are 13", cut into 8 slices and sprinkled with dried herbs.

Bigwinner (“Pepperoni”)

Tomato Base – Mozzarella
Pepperoni

$17

Margherita (“Neopolitan”)

Tomato Base – Fior Di Latte
Fresh Basil

$18.50

Trillium (“Deluxe”)

Tomato Base – Mozzarella – Pepperoni
Mushrooms – Green Pepper

$21

Firetower (“Spicy Hawaiian”)

Tomato Base – Mozzarella – Genoa Salami
Hot Banana Pepper – Fresh Pineapple

$22

Snowball

Tomato Base – Fior Di Latte
Prosciutto – Fresh Arugula
Balsamic Reduction

$23

Lake of Baysil

Pesto Base – Goat Cheese – Roasted Chicken
Roasted Red Pepper – Red Onion

$23

Carnarvonore (“meat lover’s”)

Tomato Base – Mozzarella
Pepperoni – Genoa Salami – Italian Sausage

$23

Ravin’ Lake

Tomato Base – Mozzarella
Roasted Garlic – Kalamata Olives – Mushrooms
Roasted Red peppers

$22

D’White

Ricotta Cream Base – Mozzarella – Caramelized Onions – Gorgonzola – Fresh Pear

$24
Beverages · Wood-Fired Pizzas